forsyth

Specialty: Barbecue

145 Jonestown Road
Winston Salem, NC 27104

Our beef brisket and pork butts are rubbed with our special blend of spices and then smoked all night over a hickory fire. The pork baby back ribs, whole chickens and chicken wings have their own specialty seasonings rubbed in and then smoked for several hours over smoldering hickory wood until the meat is ready to fall off the bone. The turkey is brined, seasoned and then smoked. Even the sausage benefits from the slow hickory fire. All of our sides and desserts are freshly prepared in the restaurant and taste just like your mama�s home cooking (or maybe better). Because of the lengthy preparation time for our food, we may run out of popular items on busy days. Please call ahead to place your order so we can make sure that your favorite items are available and waiting for your arrival.

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